Food
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Heber Valley Brewing Company is excited to be open and serving our fresh craft beer! Stop by the taproom at 501 N Main Street in Heber City and have a beer with us
Our Story
In Mount Salem, Jamaica, lived a family of 11, being raised by Florence Harding, chef, mother, grandmother, and sole provider. Working 7 days a week preparing fresh meals for the Chin & Changs, (A Jamaican Chinese family who migrated to Jamaica in the late 1940s), Florence worked until her hands callused. When her shift ended, she rushed back home to tend to her family pot. Upon arrival, Florence lit the coal burning stove, Sheron Grant, (Head Chef of 11Hauz), would always be first to watch her cook. She was intrigued, amazed by her grandmother’s handwork, and tasty meals. Sneaking a hot taste every time she could. Blessed with Florence’s authentic family recipes, and a delicious touch of her own, Sheron Grant, partner of 11Hauz, caters tasty, authentic Jamaican dishes, in the Park City area along with her husband Errol Grant and her two partners Nyesha, and Tanisha Hamil, (her daughters)..
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Thank you for your service!
Bangkok Thai on Main greatly appreciates your over 25 years of support. We promise to continue serving our customers with excellence over the next 25! For over two decades, Bangkok Thai on Main has sought to provide quality food, drink, and service to its customers. We are proud to serve you our award-winning food and wine.
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OUR STORY
Bianca’s La Petite French Bakery has been serving Utah County for the past 30 years. It first opened its doors in Provo, Utah in 1985. Shortly after, the bakery was bought by the owner’s sister, Silvia, and moved to Orem. In 1998, Silvia closed the bakery’s store and continued the business from home.
On July 13, 2015 re-opened in the Downtown Provo, across from the Provo City Center Temple.
Bianca’s La Petite is a family-owned and operated business. It’s known for its Kro-Nuts and, in the past, has provided quality pastries, desserts, and breads to the Riverside Country Club, Coachman’s Dinner & Pancake House, and the St. Francis of Assisi Catholic Church.
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Located in historic Midway, Judy’s is locally owned, handmade donuts & coffee shop.
After years of restoring an original 1890’s home, Judy’s Donuts & Coffee opened in 2019 in Midway, Utah. Each morning, handmade donuts are made fresh in our kitchen from scratch. We proudly serve our family recipe donuts alongside our favorite coffee from Caffe Ibis.
Judy’s is a celebration of Judy Mantlo’s life, living with a sweet tooth.
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“We are so thankful for your service to our country and its citizens”
Traditional & Authentic Cuisine
K’s Kitchen is named after Kazuyo Stevenson, who was born and raised in Hokkaido Japan, and only moved to Orem, UT, in March of 2018. She has fed a large family for many, many years, and after visiting Utah over the years, she felt there was a need for authentic Japanese cuisine in Utah county.
K’s Kitchen is named after Kazuyo Stevenson, who was born and raised in Hokkaido Japan, and only moved to Orem, UT, in March of 2018. She has fed a large family for many, many years, and after visiting Utah over the years, she felt there was a need for authentic Japanese cuisine in Utah county.
She has made it her goal in life now to bring authentic, delicious Japanese food, focused on Domburi, which are traditional rice bowl dishes, to Utah county, and found an ideal location in Downtown Provo, right across the street from the Provo City offices.
As you will learn, K’s Kitchen is an at home environment, run by many members of her family, where not only is the food truly authentic, hand made by Kazuyo herself, but she has also placed an emphasis on “Omotenashi”, which is the Japanese term used at the 2020 Japanese Olympic bid, to explain the Japanese version of “hospitality”.
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Lamy’s Mexican Grill (previously named Palenque Gourmet) strives to deliver high-quality, healthy Mexican entrees throughout the day at reasonable prices.
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Lola’s Street Kitchen was crafted by people who love REAL GOOD FOOD. Our goal is to create remarkable experiences that represent CRAFT, CONNECTION, JOY, LOVE and even PLAY. We do this through a relentless drive to source LOCAL•ORGANIC & HIGH QUALITY INGREDIENTS.
We hope it inspires you! So EAT UP•KICKBACK & ENJOY!
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Bakery. Deli. Cupcake Shop
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Thank you for your service to our country
EXPERIENCE BRAZILIAN FOOD AND CULTURE IN PROVO, UT
Samba Breeze is what Brazilians would refer to as a lanchonete: a friendly neighborhood eatery or a snack bar where you can enjoy excellent small meals for a great price. Here, you can chat with your friends and neighbors while enjoying tasty snacks and drinks.
When you visit us, buy a cup of coffee, taste our best-selling coxinha, and discover what it’s like to eat in a lanchonete. We guarantee that you will not be disappointed.
Then at night we roll out three amazing experiences, Feijoada, Carne de Panela with Polenta and Mozzarella and Hearts of Palm Risotto.
Ronald, our founder, comes from the Tobler family that created the world-famous chocolate Toblerone in Switzerland. Later in life, he fell in love with a Brazilian who really knew how to cook. Their marriage resulted in a food experience that brings the unique flavors of Brazil to the people of Provo, UT.
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Years ago, the Burgermeister Restaurant was started in Midway by Gene and Darlene Probst.
People from all over would come to enjoy the good food and immediately feel their warm hospitality.
After many years of giving their love through dishes like the Hot Ham & Swiss, Knockwurst and Rustie Potatoes, they retired and closed their business.
Then in 2017, Burkley Probst, a grandson of Gene and Darlene, went to his father Karl and told him it was time to bring back that same feeling to the community that the Burgermeister had so long ago.
That special feeling of having a gathering place for friends and family to enjoy has been missed.
At the Corner Restaurant our hope is that we can continue the legacy that runs deep in Midway through giving good service, making new memories over delicious food, and once again creating a place for family and friends to feel welcomed and loved.
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Thank you to all our nations veterans for their service!
Coffeeshop and Gluten-Free bakery offering locally produced all natural and organic products. Fresh Baked Daily. Super Deluxe espresso bar. Sandwiches, soups, smoothies, fresh juices and homemade Gluten-Free baked goods.
A message from The Local Grind
“Thank you so much for your service to our country and its citizens”
WELCOME
What makes a cafe a really good cafe? Is it a warm and inviting atmosphere? Or is it quality roasted coffee and handcrafted food? How about free Wi-Fi? A library of good magazines? Knick-knacks, merch, drive-thru convenience, and ample space to park off Main Street? What if it was all of the above?
Welcome to Heber Valley’s, OG Café. Home of the mid-week coffee addicts, weekend brunchers, and those who appreciate top quality sweets and grub.
The OG Café is dedicated in our support of local businesses in everything we produce. Whenever possible, we source local products and ingredients as we celebrate the best of the Heber Valley.
The Shack, located in the beautiful Kamas Valley, is sharing its warmth and aloha year round serving: mixed sodas, fruit infused waters, Hawaiian shave ice (May-Sept), sandwiches, desserts, and gourmet hot cocoa. Gluten-free available.
A special message from us
“We are so thankful for your service to our country and its citizens”
“Wing Nutz is Paradise on Wings.”
Cooked with 75% fewer calories
Always fresh ingredients
Over 18 house made sauce recipes
6 kinds of custom-brewed beers on tap
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Thank you for your service!
We know what you want from a wing place, because it’s our paradise too. Paradise is here waiting for you every day. That’s why we say,
“Wing Nutz is Paradise on Wings.”
Cooked with 75% fewer calories
Always fresh ingredients
Over 18 house made sauce recipes
6 kinds of custom-brewed beers on tap
A Message From Us:
Thank you for your service!
Wok the Line is a part of something different. We promote a movement towards healthier and quicker eating for those on a budget–whether on their time or on their wallet. Moving away from lengthy dining experiences, Wok the Line is a fast paced assembly line style, fast casual Chinese-American restaurant that provides healthy, fresh, and efficient food. We wanted to create a place where anyone could come in for a quick, nutritious, meal. Everything is cooked to perfection on woks, giving the food a unique flavor that is completely customizable to your taste.
Our kitchen uses only quality ingredients because we respect who we are serving. We wanted to create a place where anyone could come in for quick and hearty meal while still being mindful of their health. Dine with us at Wok the Line, where you can taste the difference.
A special message from us
“We are so thankful for your service to our country and its citizens”
